In an industry that moves fast and rewards constant motion, it’s easy to lose sight of what actually drives growth. This session offers a practical framework for stepping back — deliberately and strategically — to reclaim your time, sharpen your focus, and lead your business with clarity instead of reaction
Green claims are under the spotlight — and food and drink businesses need messages that stand up. Join us for a practical Q&A on how to talk about green claims clearly, confidently and credibly. The discussion will draw on Soil Association Certification’s NEW guide, Marketing organic: What you can say, which attendees will be able to access after the session, helping build customer trust, support retailer conversations and make green claims that can be substantiated.
The UK high street faces real pressure yet demand for independent retail is still strong. This keynote reveals how the boldest local businesses are turning challenge into opportunity.
No fluff, no filler — just what’s actually landing with buyers right now. Straight from the people who hold the budget: the trends they’re backing, the pitches that work, and the mistakes that quietly rule you out.
Moderator: Adele Ward, UK marketing director for Clipper Teas
Panel experts: Kerrin Thorogood, director of partnerships at the Fairtrade Foundation, Katrina Farmer, head of sustainability at Clipper Teas
With anticipated SPS changes and closer UK–EU alignment on the horizon, the rules of trade could be about to shift in your favour. An essential fireside chat on what the changes may mean, how they could reduce barriers to Europe, and why preparing now could give your business a competitive edge.
96% of UK adults don’t consume enough fibre, yet it may be the single biggest opportunity in the future of functional food. As consumers return to nutritional foundations, discover why fibre is becoming the hero ingredient that bridges food and supplements, supports whole-body health, and is reshaping the next generation of wellness innovation.
