The following is just a taste of the food products on show at this year’s Casual Dining.
To read the full exhibitor show highlights, please visit; www.casualdiningshow.co.uk/casual-dining-previews-exhibitor-show-highlights-2017/
Whitby Seafoods is reinvigorating scampi with its new ancient grains crumb (stand G15).
Bannisters’ Farm is launching a new range of Baked Sweet Potatoes and Sweet Potato Skin (stand M340).
New York Bakery is sampling Croll for the first time at the show (stand U203).
New brand Fire Grain is launching Freekeh at the show (stand U108).
Europastry is launching three Sourdough Deli Subs of varying lengths (stand U208).
Mom’s Fabulous Hot Dogs is re-launching its Rosti Dog range (now all gluten-free), (stand A205).
Wing Yip is showcasing Nature’s Charm’s dairy, soy and gluten free Coconut Milk (stand U114).
Pipers Crisps is promoting its first new flavour for four years – Atlas Mountains Wild Thyme & Rosemary (stand M101). 
Debic is showcasing the new Culinaire Original, a full-dairy culinary cream (stand U111). 
Major International is showcasing its new Korean Mari Base (stand M116).
Martin Mathew & Co is exhibiting its 10kg Bag in Box range of chopped and crushed tomatoes (stand M532).
Aulds Delicious Desserts is showcasing its new range of gluten free desserts (stand M125).
L’Aquila has developed a new selection of free-from, vegan pestos (stand M123).
McCain Foodservices is showcasing its new menu signatures, Staycrisp Thin Cut Skin-on Fries and Staycrisp Thin Cut Fries (stand G5).
Donna Italia is showcasing its authentic part-baked frozen pizza, and Pizza ovens (stand U207).
Bar foods is promoting its Moroccan Lamb One-Pot (stand M227).
Roberts Bakery’s Bakery Thins is a new foodservice range of hot sandwich carriers (stand U211).
KFF is promoting its new flavours of ready-made fillings for the casual dining market (stand U122).
H.J Heinz Foods UK is promoting its 57 Sauces range (stand G22).
New gluten free additions to Lutosa’s coated Xtra Crispy range include super thin skinny fries (stand M228).
Marine Ices is promoting Chocolate Fudge Brownie ice-cream (stand M116).
Casual Dining returns to the Business Design Centre, in Islington, London, on 22-23 February 2017. For more information and to register for a free trade ticket, please visit www.casualdiningshow.co.uk and use priority code CD30 (https://registration.n200.com/survey/24y1mqra1qoez?actioncode=CD30).
