Gluten Free Chocolate Fondant

New Products of the Year

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Gluten Free Chocolate Fondant

A quick and easy hot dessert, ready in under one minute straight from the freezer. A sumptuous chocolaty melting heart is perfect for any menu – 90g portion is ideal for all the family. Great plate coverage if a 7cm diameter serving. Using 58% UTZ Cocoa in the recipe. Made with corn flour so suitable for gluten free and vegetarian diets. Flow packed to avoid contamination in the kitchen. Cases of 20s.

Company details
Traiteur de Paris
07808 208872
[email protected]
http://www.traiteurdeparis.co.uk

Launched over 20 years ago, we produce canapés, petits fours, individual desserts, part-cooked vegetables, macarons and bakery items as well as other top quality culinary aids for the catering industry. We have two production sites in Brittany and Normandy manufacturing over 1 million products per day using traditional methods and recipes. Products are frozen to preserve and avoid additives. We only use the very best ingredients so chefs can be proud to use our quality products in their kitchens. We export this typically French know-how throughout the world to sixty countries. Easy to use, great taste!

Category: New Products of the YearBy Sharna December 14, 2020

Author: Sharna

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