Written by Anna Clarke, Marketing Manager.
Tell us a bit about your company
Authentic Asia brings the rich, diverse flavours and culinary traditions of Asia to kitchens worldwide. Part of CP Foods, one of Thailand’s largest and most respected agro-industrial groups with nearly a century of expertise, our brand is built on a legacy of quality, authenticity, and global reach.
Authentic Asia makes it easy to put genuine Asian cuisine on the menu—anywhere, anytime, without compromise.
Crafted with premium ingredients, our range spans from roasted duck, tender chicken, hand-wrapped prawn wonton soup, delicate spring rolls and more. Each dish captures the taste, texture, and aroma of its origins, delivering authentic restaurant-quality meals with the consistency and convenience of today’s foodservice sector demands.
Tell us about the latest products, promotions or launches visitors can hope to see on your stand?
New for 2026, we will have our appetiser range ready for visitors to sample which spans from spring rolls to samosas, all hand crafted in India.
Why is exhibiting at The National Restaurant, Pub & Bar Show an unmissable opportunity for you?
The show gives us the perfect platform to introduce the brand to a wider audience of chefs, operators and foodservice decision-makers.
With consumer demand for Asian flavours continuing to grow, we’re excited to showcase how Authentic Asia can help hospitality businesses bring exciting, on-trend menu concepts to life.
The show provides a unique opportunity for visitors to experience our products first-hand, discover new ideas and explore how authentic Asian cuisine can drive menu innovation and customer engagement.
